Italian-Seasoned Pork Chops with Black Beluga Lentils, Kale, Shallots, and Grape Tomatoes Topped with a Roasted Red Pepper and Caper Relish

Taste: 5/5

Easiness: 4.5/5

Recipe: https://www.blueapron.com/recipes/italian-style-pork-lentils-with-caper-roasted-pepper-relish

Seared Tilapia Topped with Almond & Sweet Piquanté Pepper Relish, over Farro with Arugula, Sweet Corn, and Grape Tomatoes

Taste: 4.5/5

Easiness: 3.5/5

Recipe: https://www.blueapron.com/recipes/seared-tilapia-pickled-pepper-relish-with-farro-corn-tomato-salad-3